Easy Slow Cooker Salsa Chicken

Prep: 5 mins
Cook: 6 hrs
Total: 6 hrs 5 mins
Servings: 4
Yield: 4 servings


3 chicken breasts

1 teaspoon chili powder

1 teaspoon garlic powder

1 teaspoon ground cumin

1 teaspoon onion powder

1 (15.5 ounces) jar salsa

1 (4 ounces) can chopped green chile peppers


Place chicken in the bottom of a slow cooker. Sprinkle with chili powder, garlic powder, cumin, and onion powder. Top evenly with salsa and green chile peppers.

Cook on Low until chicken breasts are very tender, 6 to 8 hours. Shred chicken breast with 2 forks.

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